Vazhaikkai Upperi

Vazhaikkai Upperi

Ingredients

1. Raw Banana(2-3 nos) - Peeled, sliced & diced -  2 cups
2. Salt, turmeric, water - to cook the banana
3. Coconut oil 1-2 tsp, mustard seeds/ u dhal 1 tsp - for seasoning
4. Grated coconut - 2tbsp, green chilies 2-3 nos, curry leaves - 5-10 leaf lets - for garnishing.

Procedure

1. Add the banana pieces to a vessel with water, sat and turmeric and cook it covered on medium flame.
2. After it's cooked, leave the vessel covered for 10 mins.
3. Now filter the water and allow the banana pieces to cool down.
4. In a pan add coconut oil, mustard / u dhal.
5. Once mustard splutters, add the fried banana prices.
6. Add a pinch of slat/ turmeric if needed.
7. Now grate - coconut, green chilies, curry leaves in mixer.
8. After the banana has mixed well with the seasoning, turn of the gas and add the garnishing.
9. Mix it well.
10. Raw banana upperi is ready.

Enjoy with with rice or roti.